APHIS Poultry Team Contacts

For all matters pertaining to the National Poultry Improvement Plan, please call 770-922-3496 or contact one of the NPIP staff members below.

For any other non-NPIP APHIS matters pertaining to live bird markets, cooperative agreements, or the ongoing HPAI outbreak, please contact Mr. Tommy Brockington for the most up to date listing of APHIS staff contacts.